1ENDAILY REFERENCE GUIDETHANK YOU FOR PURCHASING A BAUKNECHT PRODUCTTo receive more comprehensive help and support, please register your product at ww
10MAINTENANCE AND CLEANING Download the Use and Care Guide from docs.bauknecht.eu for more informationMake sure that the appliance has cooled down bef
11ENREMOVING AND REFITTING THE DOOR1. To remove the door, open it fully and lower the catches until they are in the unlock position.ba2. Close the do
12TROUBLESHOOTING Download the Use and Care Guide from docs.bauknecht.eu for more informationProblem Possible cause SolutionThe oven is not working.Po
2ACCESSORIES Download the Use and Care Guide from docs.bauknecht.eu for more informationWIRE SHELF DRIP TRAY BAKING TRAY SLIDING RUNNERS The number a
3ENFUNCTIONS Download the Use and Care Guide from docs.bauknecht.eu for more information CONVENTIONALFor cooking any kind of dish on one shelf only. G
4FIRST USE1. SET THE TIMEYou will need to set the time when you switch on the oven for the rst time.The two digits for the hour will start ashing: T
5ENDAILY USE1. SELECT A FUNCTIONWhen the oven is o, only the time is shown on the display. Press and hold to switch the oven on. Turn the knob to v
64. PREHEATINGSome functions have an oven preheating phase: Once the function has started, the display indicates that the preheating phase has been ac
7ENUSEFUL TIPS Download the Use and Care Guide from docs.bauknecht.eu for more informationHOW TO READ THE COOKING TABLEThe table lists the best functi
8COOKING TABLE RECIPE FUNCTION PREHEAT.TEMPERATURE(°C)COOK TIME(MIN)LEVEL AND ACCESSORIESLeavened cakes— 160 - 180 30 - 902/3Yes 160 - 180 30 - 9041Fi
9ENRECIPE FUNCTION PREHEAT.TEMPERATURE(°C)COOK TIME(MIN)LEVEL AND ACCESSORIESLamb/veal/ beef/pork 1 kg— 190-200 60 - 903Roast pork with crackling 2 kg
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