Bauknecht BMTMS 8145/SW Bedienungsanleitung PDF herunterladen (Seite 30)

CONVECTION BAKE + MW



TURN THE MULTIFUNCTION KNOB to the Convection Bake position.



TURN THE ADJUST KNOB to the Convection Bake + MW position.



PRESS THE OK BUTTON to confirm your selection.



TURN THE ADJUST KNOB to set the cooking time.



PRESS THE OK BUTTON to confirm your setting.



TURN THE ADJUST KNOB to set the temperature.



PRESS THE OK BUTTON to confirm your setting.



TURN THE ADJUST KNOB to set the microwave power level.



PRESS THE START BUTTON.

SE THIS FUNCTION to cook Fruit Pies, Cakes and Frozen Quiches.

Convection Bake

Convection Bake + MW

Convection Bake

For food such as fruit pies, cakes and frozen quiches

TEMPERATURE

END TIME

COOK TIME

190°C

POWER

90 w

01:00

19:00

Convection Bake + MW

TEMPERATURE

END TIME

COOK TIME

190°C

POWER

90 w

01:00

19:00

Convection Bake + MW

TEMPERATURE

END TIME

COOK TIME

190°C

POWER

90 w

01:00

19:00

Convection Bake + MW



















CHOOSING POWER & SHELF LEVEL

CONVECTION BAKE + MW

UGGESTED USE TEMPERATURE MICROWAVE POWER SHELF LEVEL

APPLE PIE

RECOMMENDED

IN THE

RECEPIES.

350 W 1

ROZEN QUICHE 160 W 2

AKES 90 W 1

BROWNING ONLY DURING COOKING 0 W

1 2 ... 25 26 27 28 29 30 31 32 33 34 35 ... 51 52

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