Bauknecht ECSR6 8845 PT Betriebsanweisung

EN1PRODUCT DESCRIPTIONCONTROL PANEL1. Control panel 2. Light3. Connection for food probe4. Shelf guides5. Identification plate (do not remove)6.

10RECIPE DURATIONLEVEL AND ACCESSORIESRECIPE DURATIONLEVEL AND ACCESSORIESFISH / SHELLFISHBaked Whole Fish 25 - 402 1RICE / GRAINBrown Rice20 -

EN11EXTERIOR SURFACES• Clean the surfaces with a damp microfibre cloth. If they are very dirty, add a few drops of pH-neutral detergent. Finish off wi

12Problem Possible cause SolutionThe oven is not working.Power cut.Disconnection from the mains.Check for the presence of mains electrical power and w

2ACCESSORIESDownload the Use and Care Guide from docs.bauknecht.eu for more informationWWWPLACING ACCESSORIES ON THE SHELF GUIDES Insert the steamer

EN3 ASSISTED MODEFor selecting one of the numerous preset recipes that enable you to cook pasta, rice, vegetarian meals, meat, fish, poultry, side di

4USING THE APPLIANCE FOR THE FIRST TIMEDAILY USE1. SELECTING A FUNCTIONFor cooking with steamForced AirForced Air + SteamSteam1423For cooking with ste

EN5. PREHEATINGThe “Forced Air” function (and automatically for certain recipes in “Assisted Mode”) can be used to preheat the oven before cooking.Sel

6. USING THE FOOD PROBEUsing the food probe enables you to measure the core temperature of the food during cooking.Insert the food probe deep into the

EN7 DESCALE When used at regular intervals, this special function keeps the boiler in optimum condition. Activate the function and follow the steps gi

8COOKING TABLEFOOD FUNCTION PREHEATTEMPERATURE (°C)STEAM LEVELDURATION LEVEL AND ACCESSORIESGateaux (cakes)Yes 160 - 35-402CookiesYes 165 - 175 - 1

EN9STEAM DEFROSTFOODWEIGHT (g)DURATION RESTING TIMETEMPERATURE (°C)LEVEL AND ACCESSORIESMEATMinced500 25 -3030 - 35 603 1Sliced 20 - 25 603 1Bratwurs